Are you looking for an italian restaurant, trattoria or maybe a great authentic italian pizza? The new Top Italian Restaurants guide by Gambero Rosso, online from the end of october 2017, is a new collection of all the best Italian restaurants abroud, from New York to Seoul. More than 370 addresses with great menus based on fresh top quality ingredients. From traditional trattorias to modern fine dining places, Gambero Rosso has rewarded the best culinary spots for foodies around the world.
Our latest editorial project was presented last 21st october 2017 at the Chorus Café in Rome. Chef Alessandro Cozzolino (Grissini Grand Hyatt, Hong Kong) and Antonio di Criscio (Era Ora, Copenaghen), together with the pizza expert Gennaro Nasti (Bijou, Paris) have prepared a special menu for all the guests, thanks to the cooperation with Surgiva and Barilla.
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photography di Fabrizio Perilli
